Thanksgivin' Turkeys! by Emily

The turkeys are sure growing big and fat for your thanksgiving dinner! All summer they have been eating lots of lush grass and bugs.... one customer told his wife as they drove past the turkey pasture "now THAT'S the way turkeys should be raised!" :)

Mindy writes:

We butchered our first group of turkeys last Friday. It sure was cold out, but we managed just fine. We did have some trouble with our equipment due to the cold, and the process took longer than we would have liked, but all's well that ends well!

YOUR Turkeys Have Arrived! By, Em ;)

When the phone rings around 7 o'clock in the morning, everyone knows that a box of some sort of peeping birdies are waiting at the post office for us to pick up! This morning it was 100 turkey chicks..... called "polts". Cute, cute, cute!

When I went out to get some pictures of them, they were hilarious to watch! Turkeys are super curious. They were craning their long necks out towards the camera, with eyes bulging out of their sockets, examining me. :)

We still have some turkeys available, so pre-order your delicious, organic, free-range birds today! :)